Breakfast | 6:30-11AM
Lunch | 11AM – 4PM
Valet parking available
Inquire: 435.655.2563
Breakfast
- quiche lorraine, seasonal vegetable
- 18
- stewed tomato, whipped feta mousse, grilled sourdough, fresh herbs
- 24
- seasonal berries, utah raw honey
- 16
- house granola, seasonal fruits, berries
- 16
- fresh fruits and berries
- 18
- smoked bacon, crispy potato, organic scrambled eggs, swiss cheese, english muffin, chili aioli
- 20
- avocado mousse, confit baby tomatoes, poached organic egg, arugula, pecorino romano
22
add smoked utah trout | 10
add creminelli prosciutto cotto | 12
- macerated berries, vanilla bean whip, candied pecans
- 22
- aged gruyère cheese, fine herbs, roasted marble potatoes, artisan greens
- 24
- two organic eggs, bacon or sausage, roasted marble potatoes, toast
- 26
- butter, house jam
white
sourdough
wheat
gluten-free
english muffin
- 6