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The quintessential Napa Valley adult getaway
Inspired by the south of France. Infused with California soul.
Showcasing breathtaking views, Auberge du Soleil is the dream of French restaurateur Claude Rouas. In 1981, with business partner Bob Harmon, Rouas opened Napa Valley’s first fine-dining restaurant, designed to reflect a taste of Provence in California wine country. The immediate success prompted the addition of “The Inn of the Sun” five years later. Nestled within a terraced, sun-kissed hillside amid 33 acres of heritage olive and oak trees, the hotel’s 50 contemporary guestrooms and suites effortlessly blend relaxed sophistication with understated elegance, earning a long-standing reputation as wine country’s most iconic luxury property.
Read More
The quintessential Napa Valley adult getaway
Inspired by the south of France. Infused with California soul.
Showcasing breathtaking views, Auberge du Soleil is the dream of French restaurateur Claude Rouas. In 1981, with business partner Bob Harmon, Rouas opened Napa Valley’s first fine-dining restaurant, designed to reflect a taste of Provence in California wine country. The immediate success prompted the addition of “The Inn of the Sun” five years later. Nestled within a terraced, sun-kissed hillside amid 33 acres of heritage olive and oak trees, the hotel’s 50 contemporary guestrooms and suites effortlessly blend relaxed sophistication with understated elegance, earning a long-standing reputation as wine country’s most iconic luxury property.
Stay at Auberge du Soleil
Introducing Auberge Insiders Tastemaker Annabelle Fleur’s Guide to Napa Valley
View GuideAbsolute Perfection | Auberge du Soleil was an absolute dream. Every minute of our experience was pure perfection. From the greeting we received, the warm hellos and check-ins throughout our stay, the impeccable food and lodging, and the best spa experience we've ever had - it was all fantastic. I highly recommend the resort to anyone looking for a beautiful Napa experience. Megan via Tripadvisor March 2025